Belyash with meat
Product Information
A dish of Kazakh, Bashkir and Tatar cuisine. It is a product fried in oil from yeast dough with finely chopped meat.
Composition:
Yeast dough, beef, onion, spices.
Logistics
Packaging
Plastic container. Weight: 90 gr.
Quantity in a box 50 pcs.
Conditions and shelf life
Shelf life at a temperature of -18 ° C is 12 months.
At a temperature of 18 ± 5 ° C - 24 hours.
At a temperature of 4 ± 2 ° C - 120 hours.